TCM Dietary Therapy – Obesity & Diabetes
StartTime: Wed 02 November 2016 7:00 pm
Time 7.00pm to 9.00pm
Location: Room 4, upstairs at the NZ school of Acupuncture 382c Manukau Road, Epsom.
Organiser: Roni Neeley 021 454882 firstname.lastname@example.org No need to pre-book, just join us on the night.
Vicki Martin MacKay is a Registered Dietitian and Naturopath, who has trained in Traditional Chinese Medicine for three years in both China and Japan. Vicki specialises now in TCM Dietary Therapy for a wide range of health conditions, and enjoys assigning western foods, herbs, and supplements into TCM classifications. Vicki is currently studying towards a Master’s Degree in Health Sciences at the University of Auckland.
Obesity and Diabetes are major health conditions seriously affecting the health system both in New Zealand and other western countries. To be aware of the dietary patterns and TCM Ben Biao of these conditions is essential to any practitioner who wishes to assist their client to make healthy choices and progress in both weight and blood glucose balance – both of which impact on a variety of health conditions.
We will look at the key TCM organs which are involved in the process of weight and glucose balance and focus on western foods and supplements which can assist your client’s journey to health in these areas.
If you have any other Dietary Therapy questions or cases outside of this scope please bring them along for discussion. If we have time we can also consider the class attendees personal diet examples and discuss directions for their health.
Acupuncture and Traditional Chinese Medicine Practitioner, Acudoc.
13 Coyle St, Sandringham, Auckland.